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4,848 programs

New Brunswick Community College (NBCC)

Culinary Arts Management

๐Ÿ‡จ๐Ÿ‡ฆ Fredericton, Canada ๐Ÿ—“๏ธ 2 years Hospitality, Leisure & Sports

Management in Culinary Arts is about preparation, presentation, and balance. From knowing what menu items pair well to developing...

Tuition 10,260 CAD

first year

Deposit
1,500 CAD
Application fee
100 CAD
Starts Sep 2027
Requirements
Study level
Diploma
Minimum grade
60 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

North Island College (NIC)

Culinary Business Operations

๐Ÿ‡จ๐Ÿ‡ฆ Courtenay, Canada ๐Ÿ—“๏ธ 1 year Hospitality, Leisure & Sports

Prepare for entry to mid-level positions in the culinary industry. This diploma blends ITA professional cook levels 1 & 2, front o...

Tuition 18,010 CAD

first year

Deposit
10,000 CAD
Application fee
100 CAD
Starts Sep 2027
Requirements
Study level
Certificate
Minimum grade
60 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

North Island College (NIC)

Culinary Business Operations

๐Ÿ‡จ๐Ÿ‡ฆ Courtenay, Canada ๐Ÿ—“๏ธ 2 years Hospitality, Leisure & Sports

The Culinary Business Operations Advanced diploma involves a blend of theory, professional culinary events, online learning, field...

Tuition from 18,650 CAD

first year

Application fee
100 CAD
Starts Sep 2022 Sep 2023 Sep 2024
Requirements
Study level
Diploma
Minimum grade
60 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

Niagara College

Culinary Innovation and Food Technology (Co-op)

๐Ÿ‡จ๐Ÿ‡ฆ St. Catherines, Canada ๐Ÿ—“๏ธ 3 years Hospitality, Leisure & Sports

Are you interested in a career that combines food science with culinary skills to ensure the development of safe and delicious foo...

Tuition 22,517.81 CAD

first year

Starts Sep 2027
Requirements
Study level
Advanced Diploma
Minimum grade
60 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

Algonquin College

Culinary Management

๐Ÿ‡จ๐Ÿ‡ฆ Ottawa, Canada ๐Ÿ—“๏ธ 2 years Hospitality, Leisure & Sports

This two-year Ontario College Diploma program is designed to train students to become professional cooks with an emphasis on advan...

Tuition 19,265.93 CAD

first year

Deposit
8,000 CAD
Application fee
135 CAD
Starts Jan 2027 May 2027 Sep 2027
Requirements
Study level
Diploma
Minimum grade
70 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

Selkirk College

Culinary Management

๐Ÿ‡จ๐Ÿ‡ฆ Castlegar, Canada ๐Ÿ—“๏ธ 2 years Hospitality, Leisure & Sports

Chefs, food and beverage managers and restaurant owners today need business, leadership and human resource skills in addition to a...

Tuition 21,140 CAD

first year

Deposit
10,098 CAD
Application fee
100 CAD
Starts Sep 2027
Requirements
Study level
Diploma
Minimum grade
60 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

Selkirk College

Culinary Management

๐Ÿ‡จ๐Ÿ‡ฆ Castlegar, Canada ๐Ÿ—“๏ธ 2 years Hospitality, Leisure & Sports

The Culinary Management diploma is developed for chefs and hospitality program graduates from programs outside of Canada. Internat...

Tuition from 15,687 CAD

first year

Deposit
7,843 CAD
Application fee
100 CAD
Starts May 2023 May 2024
Requirements
Study level
Post Degree Diploma
Minimum grade
60 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

Vancouver Island University (VIU)

Culinary Management

๐Ÿ‡จ๐Ÿ‡ฆ Nanaimo, Canada ๐Ÿ—“๏ธ 2 years Hospitality, Leisure & Sports

This Culinary Management Diploma program includes a paid co-operative education component that allows students to network and buil...

Tuition 27,259 CAD

first year

Deposit
10,000 CAD
Application fee
150 CAD
Starts Aug 2027
Requirements
Study level
Diploma
Minimum grade
60 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

Sault College

Culinary Management

๐Ÿ‡จ๐Ÿ‡ฆ Sault Ste. Marie, Canada ๐Ÿ—“๏ธ 2 years Hospitality, Leisure & Sports

Sault College`s Culinary Management program teaches you everything you need to know to develop a career as a Chef. Food demonstrat...

Tuition 18,324 CAD

first year

Deposit
2,500 CAD
Application fee
100 CAD
Starts Sep 2027
Requirements
Study level
Diploma
Minimum grade
60 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

St. Clair College

Culinary Management

๐Ÿ‡จ๐Ÿ‡ฆ Chatham-Kent, Canada ๐Ÿ—“๏ธ 2 years Business & Management

If working in a team environment dedicated to culinary excellence and customer service is your passion then Culinary Management wi...

Tuition 17,162.45 CAD

first year

Deposit
3,000 CAD
Application fee
125 CAD
Starts Jan 2027 Sep 2027
Requirements
Study level
Diploma
Minimum grade
60 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

Okanagan College

Culinary Management

๐Ÿ‡จ๐Ÿ‡ฆ Kelowna, Canada ๐Ÿ—“๏ธ 2 years Hospitality, Leisure & Sports

The Culinary Management Diploma examines the developing Okanagan region trend toward the combination of wineries and restaurants....

Tuition 55,305 CAD

whole program

Deposit
10,000 CAD
Application fee
1,000 CAD
Starts Jan 2027 Sep 2027
Requirements
Study level
Diploma
Minimum grade
60 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

Centennial College

Culinary Management

๐Ÿ‡จ๐Ÿ‡ฆ Toronto, Canada ๐Ÿ—“๏ธ 2 years Hospitality, Leisure & Sports

With a focus on using local Ontario food products and learning about seasonal cooking, this college diploma program will teach you...

Tuition 19,377.52 CAD

first year

Deposit
2,000 CAD
Application fee
125 CAD
Starts Jan 2027 Sep 2027
Requirements
Study level
Diploma
Minimum grade
60 on Percentage (1 - 100)
English test
Required
Taught in
English
Conditional offer
Available

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